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[500.000 SHU][F1][C.Chinense] Cultivar resulting from a cross between Pimenta da Neyde and Fatalii red. From the light peach fruits it is possible to obtain a super spicy powder
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[500.000 SHU][F1] Cultivar resulting from a cross between Pimenta da Neyde and Fatalii red. From the intense yellow fruits it is possible to obtain a super spicy powder
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[500.000 SHU][C.Chinense] Cultivar resulting from crossing of Bhut Jolokia and pimenta da Nayde. Extremely spicy variety of Italian origin with a dark peachy salmon colour
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[500.000 SHU][C.Chinense] Cultivar resulting from crossing of Bhut Jolokia and pimenta da Nayde. Extremely spicy variety of Italian origin with dark yellow colour
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[325.000 SHU][Ibrido F2] Fatalii red is a variety of Capsicum chinense from the Habanero family. It has Caribbean origins but is known in the rest of the world, in Italy it is very popular. Its powder is very spicy and has a flavour of exotic fruits as well as giving off an intense aroma
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[400.000 SHU][C.Chinense] CGN 21500, also known as Paco 12, is a round, fleshy chilli. The ripe fruits are richly coloured in shades of yellow, orange, purple and the powder is very spicy
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[350.000 SHU] Habanero Red Savina, discovered by chance in 1989 in a field of Habanero orange, is one of the hottest chillies in the world. Small and bright red, its powder is extremely spicy
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[350,000 SHU][C.Chinense] Scotch Bonnet Gelb, also known as Scotty bons, Bonney peppers or Caribbean red chillies is from the Caribbean. This chilli is rich in vitamin C and its powder is very spicy and gives a very fruity and citrusy flavour
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[325.000 SHU] Fatalii is a variety of Capsicum chinense from the Habanero family. It has Caribbean origins but it is known in the rest of the world, in Italy it is very popular. Its powder is very spicy and it gives off an intense flavour of exotic fruits and aromas
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[250.000 SHU][C.Chinense][F1] Hybrid discovered by chance in summer 2018 among some Trinidad moruga scorpion T varieties. The red fruit reminds of a rose and the extremely hot powder has a pungent and fruity taste.
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[100.000 SHU][C.Chinense][F1] Variety discovered in Diavolo piccante's land, an Italian farm, and it is an hybrid of a Chupetinho. The fruits are characterised by a very intense purple colour that is maintained even when they are ripe, but they can sometimes turn white. The name derives from these bright colours, which remind of a journey into the world...
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[250.000 SHU] The Habanero Orange chilli pepper belongs to the Capsicum Chinense species from Mexico, like all Habaneros, and it is small and orange. The powder of this chilli is among the hottest in the world
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