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Variety identical to Redbor, for the excellent organoleptic qualities and characteristics of the plant. It presents in fact multiple inflorescences, only that in this case they are very dark green.
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Ancient variety, typical of the Salerno area, and very resistant. The leaves, which are dark green in color, are thick and wide, and have rich curls at the edges. Excellent in soups.
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Typical variety of Campania, very vigorous and productive, it presents long and wide leaves with inflorescences at the extremities. The taste is sweet and particularly delicate.
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Variety that resembles the "foglis larga" variety, except for the leaves which are very narrow. Ideal for the preparation of both raw and cooked foods.
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Early variety, strongly branched, with medium-small leaves, very resistant to cold. It has a very rustic flavor and is part of the Christmas tradition of the people of Campania, as it represents a staple of the Christmas dinner.
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Early and very productive variety, with round and dark green sprouts. They have a good resistance to over-ripening even after harvesting.
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Variety of Tuscan origin. It has large, dark green leaves, due to its high chlorophyll levels. It should be watered frequently, but sparingly and it should be exposed to sunlight.
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Typical Mediterranean variety of large size, with fleshy and wide leaves, which sometimes also have thorns. It should be watered initially with little water, increasing the quantity towards the end of August.
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Seeds of an early variety, that get to full maturity in about two months. The vegetable is light at the base, with dark green leaves. It can be grown in a greenhouse but also in open fields. The part that is mainly eaten is the base of the stem.
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Seeds of an early variety with high productivity. The cabbages are round and compact in shape, and can weigh up to 1.5/2 kilograms. Ideal for both vegetable garden and open field cultivation.
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[1.000.000 SHU] The Black Panther chilli pepper is a rare hybrid created by crossing a Red Bhut Jolokia and Pimenta da Nayde. It gives dishes a very spicy and strong taste
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[1.000.000 SHU] Obtained by crossing Naga Morich and 7 Pot Douglah, Big Red Mama chilli has an aromatic, strong and extremely hot flavour.
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[1.000.000 SHU] Big Black Mama is a hybrid of Naga Morich and 7 Pot Douglah with a strong aromatic flavour and extreme spiciness.
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1,000,000 SHU] Big Mustard Mama was created by the same creator of 7 Pot Primo. A chromatic variant of Big Black Mama with extreme pungency.
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Naga Viper is a hybrid hot pepper created in England by incorporating three species: Naga Morich, Bhut Jolokia and Trinidad Moruga Scorpion. Dried with a special electric dryer and placed in resealable bags to save freshness. 
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[1,000,000 SHU][C.Chinense] Extreme spiciness, pungent aroma, yet another Drax masterpiece.
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[950,000 SHU][C.Chinense][F3] Big Riot Chocolate, obtained by crossing Big Black Mama and BubbleGum 7 Pot. The fruit is big, but still unstable: it could give fruits with a colored calyx, known feature of its father BubbleGum 7 Pot.
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[900,000 SHU][C.Chinense] Variety created by Drax, the name is derived from the imaginary character of the famous story The Vampire. Very wrinkled fruit.
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[900,000 SHU][C.Chinense][F6] Great Drax classic, rumored to be derived from Jay's Peach but nothing about this was confirmed. Its pungency is extreme, the aroma pleasant. 
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