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[1.600.000 SHU][F1][C.Chinense] Variety created in Italy, developed by the AIASP association (Italian association of chilli lovers and experts). Widespread for several years, it is still not very well known. It has a particularly wrinkled surface and a spicy flavour characterised by extreme spiciness that lasts for a long time in the mouth.
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[1.600.000 SHU][F5][C.Chinense] Cultivar born from crossing Carolina Reaper with Yais Ghost Scorpion Red, an extremely hot hybrid of Bhut Jolokia and Trinidad Scorpion. The result is a super-hot pepper with a scorpion tail, a distinguishing feature of the Carolina Reaper chilli pepper.
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[1.500.000 SHU][C.Chinense] Trinidad Moruga Scorpion takes its name from its island of origin, the island of Trinidad in Venezuela. It is big as a golf ball and it is extremely hot, not by chance it was the hottest chilli pepper in the world until 2013
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[1.500.000 SHU][C.Chinense] Yellow version of Trinidad Moruga Scorpion. The extreme spiciness matches perfectly with the fruity taste which makes it the most suitable chilli for cooking
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[1.500.000 SHU][C.Chinense] Green version of Trinidad Moruga Scorpion. Although considered a Super Hot, this chilli is not extremely spicy and it has a much more seasoned and fruity taste.
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[1.500.000 SHU][C.Chinense] White version of the Trinidad Moruga Scorpion characterized by an extreme spiciness and citrus fruity taste
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[1.500.000 SHU][C.Chinense] Caramel variant of Trinidad Moruga Scorpion with a strong, slightly fruity and extremely spicy flavour.
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Seeds of a variety with a characteristic purple color, tending to red. This fruit is rich in beneficial properties for the human body. It has heart-shaped leaves with small green or red flowers from which round fruits are born.
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Seeds of a little demanding variety, it does not need a specific fertilization of much sun, but it needs to be watered with constancy. The sowing takes place in the second quarter of the year and the fruits are harvested after a couple of months. The tuberous root has a rounded shape and is dark red in colour. The inside of the fruit is fleshy, with...
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Seeds of a variety that grows easily in all four seasons. It has a compact head and is purplish red. The bright, dark green leaves clearly show red veins. It requires a lot of sun exposure to grow properly.
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Semi di una pianta con portamento alto che genera melanzane di una forma allungata, e una pigmentazione molto scura che tende al nero lucido una volta che il frutto raggiunge la fase di maturazione. Questa varietà di melanzana può raggiungere approssimativamente 25 cm di lunghezza.
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Seeds of a medium productive kind of excellent quality. The shape of the eggplant is oval, a little alongated and its colour is white with purple stripes. They are pulpy and soft, their compactness is really good and they haven’t seeds. The flavor is sweet and delicate.
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Seeds of a productive species. These seeds, for its ideal development, require the intensity and warmth of the sun's rays and a very frequent watering.  Eggplants, when fully ripe, have an elongated shape and a dark purple color.
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Seeds of a luxuriant species that grows best in a rather light, humid and soft soil, and prolonged exposure to sources of heat and sunlight. The spikes are formed by yellow grains, of a lighter color in places.
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Seeds of an early plant, producing a large quantity of very long spikes. Corn kernels are small and golden yellow in color.
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Seeds of a species that requires little irrigation and can be easily grown under cover. A vegetable very rich in A and C vitamins and low in calories, this variety of zucchini produces long, light green fruits.
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Seeds of a very productive and sturdy plant. Transplanting in open field is done from April to July. The fruits have a fairly narrow shape, can exceed 15 cm in length and have a very light green color, almost tending to white.
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Seeds of a very productive and vigorous species. For germination, the soil temperature must reach at least 20°C. To avoid the formation of more male flowers, a rich soil and abundant watering are required. The fruit is dark green, with ribs of a lighter shade.
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Seeds of a strong, hardy and productive species. The fruit is smooth, cylindrical and bright dark green in color. If the plant is treated well, the resulting zucchini can reach up to 19 cm in length and stay fresh for a long time after harvesting.
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Seeds of a vigorous and early species, which produces round fruits of a light and bright green. The plant prefers well-fertilized soils and a permanent exposition to the sun. In the kitchen, it is often cooked stuffed.
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Seeds of a highly productive species, particularly suited for harvesting zucchini flowers. The transplanting takes place from February to August. After about one month, it is possible to harvest the flowers, whose culinary preparations can be many.
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Seeds of a very high quality species, suitable for both open field and greenhouse cultivation. The zucchini have an elongated shape and light green ribbing. The interior is whitish in color and very sweet.
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Seeds of a hybrid variety originally from North America, which produces cylindrical fruits of a light and bright green color, very uniform, with white and crispy pulp and a delicate sweet taste. In summertime it reaches higher-than-average productivity levels. 
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Seeds of a variety originated in the Ligurian coast. It can be harvested as a zucchini early on in its life cycle, or when fully ripe as a pumpkin. Easy to cultivate, it can be easily preserved as well. It has a pretty elongated and curved shape, with a round base. It can be light green or yellow in color.
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Seeds of a particularly vigorous and productive variety, whose light green fruits reach a good size (20-25 cm), have a marked ribbing and a very long-lasting flower with a rather wide attachment.
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Seeds of a very productive variety that produces long, cylindrical, bright yellow fruits. This variety is suitable for open field or greenhouse cultivation, not in vase. Sowing is done in spring and harvesting takes place in summer.
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Seeds of a very productive and early variety that prefers cultivation in the field and lots of light, whose flowers last long even after harvesting. Fruits are 22-34 cm long, lightly ribbed and light green in color.
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Seeds of a hybrid variety, suited to both greenhouse and open field cultivation. The plant has an upright, open foliage that facilitates harvesting. The fruit is round, medium-sized and bright yellow in color. 
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Seeds of a vigorous and high-yielding species. The plant can be grown hanging or in the ground. The color of the fruit is a light green, while the shape depends on the type of cultivation. In terms of size, the zucchini have a diameter of 5 cm and can exceed 1.5 m in length. 
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Seeds of a highly productive species, which produces large, round fruits, flattened at the poles. The skin is dark green and is covered with large outgrowths. The flesh is yellow-orange in color, without fibrous filaments. The taste is exquisitely sweet.
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Seeds of a productive and easy-to-grow variety. The plant should be watered a lot for optimal growth. The resulting pumpkins are round and flattened at the poles, with deep ribs. Of a light ochre color, it can easily exceed 10 kilograms in weight. The flesh, thick and tasty, is suitable for both sweet and savory recipes.
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Seeds of a Californian species, with a medium-early cycle and high productivity, which is suitable for both greenhouse and open field cultivation. The plant produces uniform, slightly tapered, bright green shoots with violet hues at the tips. 
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Seeds of a hardy, late but high-yielding species. Cucumbers have an elongated, vaguely curved shape and a very light green color. Harvesting should be done when the vegetable is still immature, before it reaches 50 centimeters in length, and it is best when eaten raw.
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Seeds of a high-yielding species. The plant requires draining soil and long exposure to heat, and is easily grown in both greenhouses and open fields. The generated cucumbers are elongated in shape, weigh about 200 grams and do not take on any pigmentation. Harvesting should be done every 2-3 days. 
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