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Vegetable seeds

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Chupetinho Yellow Powder
€0.99
[100.000 SHU] Chupetinho Yellow is a variety from Brazil that takes its name from the fact that its shape reminds of a pacifier or a baby bottle. The plant belongs to the Capsicum Chinense family. The fruits are elongated and from light green they turn yellow when fully ripe. Its powder is extremely spicy and very tasty
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Chupetinho Orange Powder
€0.99
[100.000 SHU] Chupetinho Orange is a variety from Brazil that takes its name from the fact that its shape reminds of a pacifier or a baby bottle. The plant belongs to the Capsicum Chinense family. The fruits are elongated and from light green they turn bright orange when fully ripe. Its powder is extremely spicy and very tasty
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Chupetinho Big Peach Powder
€0.99
[100.000 SHU][Capsicum C.][F1] The Big Chupetinho Peach is the first peach-coloured Chupetinho variety resulting from a cross with the Habanero White Bullet. The fruits are bigger than the classic Chupetinho and the powder is spicier and slightly fruity
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Aribibi Gusano Powder
€0.99
[80.000 SHU][C. Chinense] The Aribibi Gusano chilli belongs to the Caspicum Chinense species. It originates from Bolivia and the term 'Aribibi' means 'screaming person'. The fruit has an elongated shape resembling a caterpillar and turns white when fully ripe. Its powder is very spicy
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Mechico Powder
€0.99
[70.000 SHU] The Mechico pepper is from Mexico. The fruits change colour all the time while ripening, from green to yellow, orange and finally to red when fully ripe. Its powder is very spicy and tasty
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Yatsu Powder
€0.99
[70.000 SHU][C.Annuum] The Yatsu chilli, also known as Yatsufusa, is from Japan. Fruits have a conical-elongated shape and change colour depending on the ripening stage, going from light green to bright yellow when ripen. Its powder is moderately spicy and tasty
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Macarena Powder
€0.99
[50.000 SHU] The Macarena pepper is an Italian variety, created on the Stuard farm in Parma, Emilia Romagna, by Mr Mario Dadomo. The fruits have an aerodynamic shape and change colour depending on the stage of maturity, at first green and then dark red when ripened. Its powder is moderately spicy
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Macarena Penis Powder
€0.99
[50.000 SHU][F1] The Macarena Penis pepper is a variant of the classic Macarena, an Italian variety created on the Stuard farm in Parma, Emilia Romagna, by Mr Mario Dadomo. The fruits have an aerodynamic shape, reminding of a penis, and change colour depending on the ripening stage, at first they are green and then they become dark red when ripe.  Its...
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Etna Bouquets Powder
€0.99
[40.000 SHU][C. Annuum] The Etna Bouquets chilli pepper is a widespread variety in Sicily and the residents of the cities, near the volcano Etna, gave it this name. The fruits, when ripe, are bright red in colour and their powder is medium to low in spiciness, giving dishes a delicate and flavourful taste
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Ajì Charapita Red Powder
€0.99
[50.000 SHU][C.Chinense] The red Ajì charapita pepper is one of the five Peruvian hot pepper species, it is rare to find and belongs to the Capsicum Chinense family. The red is fruit and its powder is both spicy and aromatic
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Aji Charapita Powder
€0.99
[40.000 SHU][C.Chinense] Ajì charapita is one of the five Peruvian hot pepper species belonging to the Capsicum Chinense family. The yellow fruit has a rounded shape and it is considered one of the hottest chillies in Peru because the seeds have a high capsaicin content. The taste of the powder is strong and sharp
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Fish Pepper Powder
€0.99
[35.000 SHU] The Fish pepper belongs to the Capsicum Annuum species. This variety dates back to the middle of the 19th century and it is widespread in Africa where, as well as being loved for its taste, it is also appreciated for the beauty of the plant and its fruit. The fruit changes colour depending on the stage of ripening, from a light green striped...
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Milk Pepper Powder
€0.99
[35.000 SHU][C.Annuum][F1] Milk pepper is the white variant of the fish pepper. It is the only existing chilli variety that is completely white in colour, with white leaves and stems. Because of this distinctive trait and its beauty, the pepper can also be used as an ornamental plant, but the powder gives dishes an aromatic taste and it is perfect with...
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Explosive Ember Powder
€0.99
[30.000 SHU] Spicy to the right point, Explosive Ember pepper belongs to the Caspicum Annum species and is from tropical America. The fruit varies in colour according to the ripening stage, from green to dark purple, to black which finally turns red when fully ripe. Because of this, the chilli can also be used as an ornamental plant
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Calabrian Pepper Powder
€0.99
[30.000 SHU] The spicy Calabrian pepper, also known as 'diavolicchio', is originally from Calabria and belongs to the Capsicum Annum family. It is a very hot variety with bright red fruits. It was discovered by Dr Chanca of Seville in 1949, during the second expedition of Christopher Columbus. At the time it was also used as a medicine and today it is...
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Black Calabrian Pepper Powder
€0.99
[30.000 SHU][F1][2020] Total black version of the Calabrian hot pepper, also known as "diavolicchio black". It is originally from Calabria and belongs to the Capsicum Annum family. It is a very hot variety with distinctive black fruits. This variety was discovered on the land of the Diavolo Piccante farm in the summer of 2020
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Elicendio Powder
€0.99
[30.000 SHU] [C. Annuum] Elicendio pepper belongs to the Capsicum Annuum species and it was discovered by chance during a fair. It is a slightly hot variety with a spicy flavour, which makes it perfect for seasoning various dishes
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Roberto Powder
€0.99
[30.000 SHU] Roberto chilli was discovered by chance at a fair. It is a slightly spicy variety and its powder gives dishes a sweet but strong taste that is spicy enough without changing the aroma of the food
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Long Turkish Powder
€0.99
[30.000 SHU][C. Annuum] The Turkish Long chilli pepper is spicy to the right point. The plant has a tree shape and the chillies grow continuously even touching the ground
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Polvere di Sex Bomb
€0.99
[30.000 SHU] Sex Bomb belongs to the cayenne family. The fruits are big and change colour depending on the stage of ripeness, at first dark green and then turning red when fully ripe. The flavour and consistency are like a cross between Cayenne and Jalapeno, mild flavour reminding of a pepper with a spicy hint
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Cayenna Powder
€0.99
[30.000 SHU] The Cayenna chilli pepper is from South America. The fruit is long, thin and bright red in colour. It is not extremely hot, but it is a very popular chilli thanks to its taste and it is enjoyed all over the world, in Italy as well
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Royal Black Powder
€0.99
[30,000 SHU][C.Annuum] The Royal Black chilli pepper, probably from America, is extremely spicy. The fruits have a shape reminding of a bullet and when fully ripe they become dark purple to black, which makes it an ornamental plant too. The seeds give dishes a mild peppery flavour
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Cayenna Golden Powder
€0.99
[30.000 SHU] The Cayenne Golden chilli pepper, from Portugal, belongs to the Capsicum Annum species and it is much larger and spicier than the classic Cayenne. Its powder is very tasty and spicy and rich in vitamins and antioxidants A and C
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Cayenna Purple Powder
€0.99
[30.000 SHU][C.Annum] Cayenna Purple is the bright purple variant of the classic Cayenna.  Its powder is very tasty and spicy and rich in vitamins and antioxidants A and C
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Hot Lemon Powder
€0.99
[30.000] The Hot Lemon chilli pepper from Panama is a very rare variety to find in Italy. It is distinguished from other hot peppers by its lemon aftertaste, which makes it even more unique and sought-after. Its powder has a moderate spiciness
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Black Pearl Powder
€0.99
[30.000 SHU] The Black Pearl chilli is the new chilli created in the laboratory and winner of the AAS Fiore award in 2006. The fruits have a shape reminding of a pearl and are dark green and black in colour and its powder is moderately spicy
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Green Pearl Powder
€0.99
[30.000 SHU] The Green Pearl chilli pepper has been created in the Diavolo Piccante farm and is the variety of the Black Pearl, the chilli created in the laboratory and winner of the AAS Fiore award in 2006. The fruits have a shape reminding of an olive and they are at first green, when ripe they turn red and its powder is moderately spicy
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Mexican Powder
€0.99
[30.000 SHU] The Mexican chilli, also known as 'Acrata', is very popular in Italy, as it can be used in any dish. The fruit is dark green in the early ripening stage and turns red when fully ripe, the powder is moderately spicy, perfect for those who do not like extreme spiciness
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Summer dream melon seeds
€0.99
Seeds of a variety vigorous, productive and very resistant to the diseases of the plant. Hybrid variety suitable for cultivation in greenhouses rather than in open field. The fruits are round, large and uniform. The peel is smooth, light yellow when fully ripe, and the flesh has a salmon-orange pigmentation, consistent, with an intense sweet taste.
Out of stock
Costadoro yellow pepper seeds
€0.99
Variety suitable for both greenhouse and open field cultivation. Peppers have an elongated shape, a rich consistency and a characteristic yellow color. Even after harvesting, they preserve very easily.
Out of stock
Ideal yellow pepper seeds
€0.99
Seeds of a very productive hybrid plant, lush and rich in leaves. Once fully ripe, the peppers have a cylindrical shape and a bright yellow color. Perfect for growing outdoors or in a greenhouse.
Out of stock
Casanova green square pepper seeds
€0.99
Seeds of a very disease-resistant plant, with extensive foliage. Resulting peppers have a bright green pigmentation, which turns to yellow when fully ripe. Their slightly elongated shape, together with the thick and tasty pulp, make them ideal for raw consumption.
Out of stock
Zlutasek citrine yellow pepper seeds
€0.99
Seeds of a very strong plant, that grows best in well fertilized soil. Once ripe, peppers will present a citrine yellow color. Thanks to their crunchy skin and high digestibility, they can be eaten pickled or in salads.
Out of stock
Ox-horn Diablo red pepper seeds
€0.99
High-yielding variety, producing long pointed fruits of an intense red color. This species requires low maintenance and adapts to the most difficult soils in open fields, as well as to greenhouse cultivation.
Out of stock
Ox-horn Ringo yellow pepper seeds
€0.99
Seeds of a species that is easily grown both in greenhouse and outdoors. The plant, with a straight stem and short internodes, produces peppers of an intense yellow color. When fully ripe, they also acquire some green hues. The pulp, also yellow, is smooth and fleshy. 
Out of stock
Goat horn pepper seeds
€0.99
Seeds from a very vigorous plant, that needs as much sunlight as possible. The shape of the peppers is narrow and elongated, and the pigmentation is a very dark red. They're often sun-dried to be eaten in winter.
Out of stock
Topepo rosso pepper seeds
€0.99
The plants resulting from these seeds are extremely sensitive to cold, and must be kept warm throughout the growing process. The peppers are an intense red color, round and flattened at the poles. The sweet flavor and shape make them perfect for being stuffed.
Out of stock
Topepo giallo pepper seeds
€0.99
Seeds of a species that grows best in very fertile, constantly watered soil with lots of sunlight. The peppers are bright yellow, round and slightly flattened at the poles. Excellent when eaten stuffed or in oil.
Out of stock
Pizzullo of Benevento pepper seeds
€0.99
Seeds of a rather high-yielding species, that grows into a medium size plant and produces conical shaped peppers. Their color tends to intense red. Thanks to their fleshy pulp, they are also perfect for raw consumption.
Out of stock
Friggitello sweet pepper seeds
€0.99
Seeds of a rather resistant and productive species, which produces intense green-colored and cone-shaped peppers. The pulp is very thin, sweet and with a slight spicy aftertaste. Perfect to eat sauteed or in salads.
Out of stock
Friggitello napoletano tenerello pepper seeds
€0.99
Seeds of a very high-yielding plant, which generates peppers with a conical shape and a color tending to intense green, almost dark. The harvesting period goes from July to September. Excellent also for raw consumption.
Out of stock
Biker Billy Mexican Powder
€0.99
[30.000 SHU] Biker Billy Mexican Pepper was discovered on the Diavolo Piccante farm in 2019. The fruits are different from the classic Mexican pepper, they are larger and lean downwards. Its powder is spicy enough to give dishes a sweet, mild flavour
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Golden Mexican Powder
€0.99
[30.000 SHU] The Mexican Golden Pepper belongs to the Capsicum Annuum species and it is also known as 'Acrata Golden'. The plant is similar to the classic Mexican one. The fruit is dark green in colour in the early stages of ripening and turns golden when ripe. The chilli pepper is rich in nutrients and its powder gives dishes a pleasant spiciness and...
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Adorno Powder
€0.99
[30.000 SHU][C. Annuum] Adorno chilli pepper is low in spiciness. The fruits change colour depending on the ripening stage, from green to yellow, purple, black and then to red when ripe. Thanks to this explosion of colours, the Adorno pepper is also appreciated as an ornamental plant
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Chile de Arbol Powder
€0.99
[25.000 SHU] Chile de Arbol belongs to the Capsicum Annuum species, popular and cultivated in Mexico. The fruits are long and remind of a rat's tail and their colour changes from green to red when fully ripe. Its powder gives dishes a medium-low spiciness
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Dragon's Claw Powder
€0.99
[25.000 SHU][C.Annuum] Dragon's Claw chilli, with its bright red colour, is perfect for people who do not like extreme hotness. The powder has a medium spiciness and gives dishes a sweet taste
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Dragon's Claw Orange Fluo Powder
€0.99
[25.000 SHU][C.Annuum][F1] Dragon's claw orange fluo is a variety discovered in the land of the Diavolo Piccante farm. As the name suggests the fruit is orange/yellow fluo and the powder has a medium-low spiciness and gives dishes a sweet taste, it is perfect for those who do not like extreme hotness
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Chile de Arbol Velvet Powder
€0.99
[25.000 SHU] Chile de Arbol Velvet belongs to the Capsicum Annuum species, popular and cultivated in Mexico. The fruits are long and remind of a rat's tail and their colour changes from green to red when fully ripe. Its powder gives dishes a medium to low spiciness
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