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Winter vegetable seeds

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Varietà di semi di origini siciliane. Questo cavolfiore è molto resistente ad agenti atmosferici avversi e di ottima qualità. Di colore violaceo, esso può raggiungere anche un peso di 1,5 kg. Molto comune in cucina per la preparazione di fritti, pastelle, e altri piatti, anche al forno.
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This variety of seeds is quite resistant to common diseases. It is highly productive and has medium cycle. Its fruit is big, compact and white a spherical shape. The colour is light green and its leaves are large.
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Seeds of this early variety are resistant to cold temperatere. Plants are very productive. The fruit is big and spherical, with dark green leaves. After harvesting it should be consumed in a short period of time.
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This variety of seeds is resistant to low temperatures. Its fruit is big, spherical and of a light green colour. It can be harvested in January.
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This variety is peculiar for its pink colour. Vegetables that come from these seeds have a fine-grained head, spherical and homogeneous. Thanks to its mild flavour it can be used in many recipes. After being cooked, it becomes violet or fuchsia when seasoned with vinegar.
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Seeds of this variety are peculiar for its orange colour, due to the presence of beta-carotene. This colour doesn’t change after cooking. Its medium-sized fruit is spherical and its leaves are big and green.
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Seeds of a variety with a characteristic purple color, tending to red. This fruit is rich in beneficial properties for the human body. It has heart-shaped leaves with small green or red flowers from which round fruits are born.
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Seeds of a little demanding variety, it does not need a specific fertilization of much sun, but it needs to be watered with constancy. The sowing takes place in the second quarter of the year and the fruits are harvested after a couple of months. The tuberous root has a rounded shape and is dark red in colour. The inside of the fruit is fleshy, with...
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Seeds of a variety that grows easily in all four seasons. It has a compact head and is purplish red. The bright, dark green leaves clearly show red veins. It requires a lot of sun exposure to grow properly.
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Seeds of productive variety that gives rise to plants with bright and intense green leaves. The central veins, on the coast ", give this type of chard, which when cooked is sweet and tender.
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Seeds of a variety also known as "herb", gives life to a plant with bright green leaves, united in a white head. At the time of harvest, care should be taken to cut the leaves just above the ground to ensure rapid regrowth.
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Seeds of a little known variety but with ancient origins. The plant has green leaves on the top and stems colored in yellow, magenta and bright orange.
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