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[1,200,000 SHU][C.Chinense] Borg 9 chocolate is the chocolate variant of the Borg 9 chilli pepper. It is known for being extremely spicy but also for having a very fruity and slightly floral flavour.
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[1.100.000 SHU] US cultivar resulting from crossing Bhut Jolokia and Trinidad Moruga Scorpion. The seeds have a strong and intense flavour without realising their spiciness immediately, so the burn is felt after a few seconds.
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[1,000,000 SHU][C.Chinense] Big Yellow Mama is the yellow variant of Big Black Mama and Big Mustard Mama. It is extremely spicy and has a fruitier flavour with citrus tones, which can also be perceived by its smell.
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[1.000.000 SHU] [Ibrido F4] Black Panther Orange is a cultivar created by crossing Pimenta da Neyde and Bhut Jolokia Red. Extreme spiciness and strong fruity taste.
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[1.000.000 SHU] The Black Panther chilli pepper is a rare hybrid created by crossing a Red Bhut Jolokia and Pimenta da Nayde. It gives dishes a very spicy and strong taste
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[1.000.000 SHU] Obtained by crossing Naga Morich and 7 Pot Douglah, Big Red Mama chilli has an aromatic, strong and extremely hot flavour.
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[1.000.000 SHU] Big Black Mama is a hybrid of Naga Morich and 7 Pot Douglah with a strong aromatic flavour and extreme spiciness.
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1,000,000 SHU] Big Mustard Mama was created by the same creator of 7 Pot Primo. A chromatic variant of Big Black Mama with extreme pungency.
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Naga Viper is a hybrid hot pepper created in England by incorporating three species: Naga Morich, Bhut Jolokia and Trinidad Moruga Scorpion. Dried with a special electric dryer and placed in resealable bags to save freshness. 
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[1,000,000 SHU][C.Chinense] Extreme spiciness, pungent aroma, yet another Drax masterpiece.
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[950,000 SHU][C.Chinense][F3] Big Riot Chocolate, obtained by crossing Big Black Mama and BubbleGum 7 Pot. The fruit is big, but still unstable: it could give fruits with a colored calyx, known feature of its father BubbleGum 7 Pot.
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[900,000 SHU][C.Chinense] Variety created by Drax, the name is derived from the imaginary character of the famous story The Vampire. Very wrinkled fruit.
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[900,000 SHU][C.Chinense][F6] Great Drax classic, rumored to be derived from Jay's Peach but nothing about this was confirmed. Its pungency is extreme, the aroma pleasant. 
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[900.000 SHU] Naga Morich is a hybrid chilli created in laboratory with different natural crosses. Own production, made in Italy (Lazio). Organic Italian hot pepper.
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[900,000 SHU] Dorset Naga chili is the record holder for the world's hottest chili in 2006, developed by Michael and Joy Michaud, brother to Naga Morich but with an extra kick.
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[900,000 SHU][C. Chinense] Variety from the Chaguanas, rumor has it that this chili is capable of making 7 pots (POT) of stew spicy, hence its name.
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900,000 SHU] This very special variety was obtained by crossing a Trinidad Moruga Scorpion and a 7 Pot. The plant yields pendulous fruits with a red calyx, fleshy and very spicy.
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[900,000 SHU][C.Chinense] Very original chilli variety, colorful calyx, fruity flavor and very hot.
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[900,000 SHU] For the lovers of Puma Bubblegum Yellow, here's a variety with a thousand shades. Green, white, yellow, salmon, purple and finally yellow.
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[900,000 SHU][C.Chinense] New in 2021: the famous chilli with purple tendencies. A beautiful and unique fruit to grow at home. 
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900.000 SHU][C.Chinense][F1] Italian variety discovered by chance among some Trinidad Moruga Scorpion varieties. Large sized and very high-yielding plant, very spicy and aromatic fruits.
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[850,000 SHU][C.Chinense][F1] This was the most beautiful chile plant of the 2020 season. Black, purple, light and dark green shades. Fruits are red and reminiscent of Bhut Jolokia in shape, flavor and spiciness.
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[850,000 SHU] Plants can grow from 45 to 120 cm tall. Germination times are similar to Habanero, so it will take longer than other varieties.
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850.000 SHU] Indian chillies, dried with a special electric dryer and placed in resealable freshness-saving sachets. Own production, made in Italy (Lazio). Organic Italian hot pepper.
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[850,000 SHU] Bhut Jolokia, also known as ghost pepper, was born from a natural hybridization between Capsicum chinense and Capsicum frutescens. Native to India, in 2001 it was ranked as the hottest hot pepper in the world.
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[850,000 SHU] The Bhut Jolokia Black Strain is a variety born spontaneously among the common varieties of Bhut Jolokia in the soil of our farms. The plant and the fruits have particular characteristics: the branches are black as well as the fruits in a state of maturation, then become green and finally red at full maturation.
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[850,000 SHU] The Bhut Jolokia, or ghost pepper, was born from a natural hybridization between Capsicum chinense and Capsicum frutescens.
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[850,000 SHU] Very visually pleasing variety. It is said to have originated spontaneously in a flat greenhouse of Bhut Jolokia, but its birth remains a mystery. Wrinkly, fruity flavor typical of super hot chillies.
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[800,000 SHU] King Naga: hot pepper coming from the hills of Nagaland (India) and one of the most respected in the world, endowed with such a nuclear hotness that it has been patented by the state of Nagaland.
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[500,000 SHU][Capsicum.Chinense] This variety was discovered by chance in a fair, the fruit resembles a lantern where inside there are many seeds. Not too pungent taste. Very spicy.
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800,000 SHU][C.Chinense][F1] Peach-colored variant of the famous King Naga pepper, discovered by chance in our lands among some "Classic" King Naga varieties.
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[600,000 SHU][C.Chinense][F1]Variety born from the seeds of the hybrid Macarena Penis, the fruit is dark red, burgundy. If you notice it has a unique feature: symmetrical domes.
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[500,000 SHU][F1][C.Chinense] Hybrid created between Pimenta da Neyde x Fatalii Red by Diavolo Piccante. The result? A large plant with black leaves with fiery red fruit with fantastic black hues.
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[500,000 SHU][F2][C.Chinense] Hybrid created between Pimenta da Neyde x Fatalii Red by the Spicy Devil farm. The result. A large plant with green leaves with dark red hyper spicy fruits.
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[500,000 SHU][F1] A hybrid created between Pimenta da Neyde and Fatalii Red by the Diavolo Piccante farm. The result? A large plant with dark leaves with fiery red fruit with a pendulous habit.
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[500,000 SHU][F1][C.Chinense] For lovers of the Black Shark saga, here's this year's novelty: the Black Shark Peach has arrived, a nice candidate for those who want to experiment to stabilize it.
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[500,000 SHU][F1] A hybrid created between Pimenta da Neyde and Fatalii Yellow by Diavolo Piccante. The result? A large plant with black leaves and deep yellow fruits.
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[500,000 SHU][C.Chinense] Variety of Italian origin, obtained by crossing Bhut Jolokia and Pimenta da Nayde.
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[500,000 SHU][C.Chinense] Variety of Italian origin, obtained by crossing Bhut Jolokia and Pimenta da Nayde.
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[325,000 SHU][Hybrid F2] Fatalii is a variety of Capsicum chinense from the Habanero family, of Caribbean origin. It is a late and very hot variety, with an intense aroma and an exotic fruity flavour, which is also very popular in our country.
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[400,000 SHU][C.Chinense] CGN 21500, aka Paco 12, is a round chilli with special characteristics. When the fruit is ripe it takes on a rich colour. The plant is very productive and the fruit is very hot.
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[350,000 SHU] Habanero Red Savina was the world's best known chilli pepper, and once upon a time, also the hottest. It has become "famous" again and is being reused to make law enforcement pepper sprays.
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350,000 SHU][C.Chinense] Also known as Scotty bons, Bonney peppers or Caribbean red peppers. The taste, besides being very hot, is very fruity and citrusy. It is mainly grown in Jamaica.
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[325,000 SHU] Fatalii is a variety of Capsicum chinense from the Habanero family, of Caribbean origin. It is a late and very hot variety, with an intense aroma and an exotic fruity flavour, which is also very popular in our country.
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[250.000 SHU][C.Chinense][F1] Hybrid born spontaneously in summer 2018. This variety was discovered by chance among some Trinidad Moruga Scorpion T. plants.
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[100.000 SHU][C.Chinense][F1] This variety was also discovered by chance in the soil of the Diavolo Piccante farm, it is a chupetinho hybrid; the fruits have such bright colours that they resemble a psychedelic trip.
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[250.000 SHU] Habanero Orange chillies, Mexican, very hot, excellent fruity aroma. Own production, made in Italy (Lazio). Organic Italian chilli.

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[250.000 SHU] Habanero Yellow chillies, Mexican, very hot, excellent fruity aroma. Own production, made in Italy (Lazio). Organic Italian chilli.
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