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Summer vegetable seeds

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Seeds of a rather high-yielding species, that grows into a medium size plant and produces conical shaped peppers. Their color tends to intense red. Thanks to their fleshy pulp, they are also perfect for raw consumption.
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Seeds of a rather resistant and productive species, which produces intense green-colored and cone-shaped peppers. The pulp is very thin, sweet and with a slight spicy aftertaste. Perfect to eat sauteed or in salads.
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Seeds of a very high-yielding plant, which generates peppers with a conical shape and a color tending to intense green, almost dark. The harvesting period goes from July to September. Excellent also for raw consumption.
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Seeds of a very productive species that needs constant exposure to light and irrigation. Resulting peppers are greenish in color and have a very thin, elongated shape.
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This species needs well-watered soils and as much  as possible. The shape of the peppers is long and very narrow. Having an intense red pigmentation and a quite pungent taste, they are particularly suited for the preparation of sauces and spicy condiments.
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High-yielding species that grows into a very tall plant. Born in Calabria, this bright red pepper has a conical shape, thick flesh and is moderately spicy, which is why it is often used as a powder. 
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Seeds of a species that needs continuous exposure to sunlight, as well as frequent watering. Generated peppers are small, bright red in color and grow, as the name suggests, in bunches.
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Seeds of a semi-early variety that is very productive. Melons are of a medium size, they have a globular shape and a pale yellow color. Inside, fruits are yellow-orange and the pulp is very juicy and sugary.
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Seeds of a perfect variety for winter storage. The plant has a tall stem, whose shoots can reach up to 3 meters each. Melons have an oval shape and dark green wrinkled peel. The pulp is white and tastes great.
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Seeds of a very productive variety. The plant produces oval melons, with yellow peel and white pulp. Melons can be kept for 2-3 months after the harvest. Being winter fruits, they are not as sweet as summer melons, but this does not make them less appreciated for their delicate taste.
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Seeds of a hybrid variety, of South American origin, very vigorous and productive. It adapts without problems to both greenhouse and open field cultivation. Melons are slightly oval in sahpe and have a yellow-orange sliced segmented color, surrounded by green. The pulp is very juicy and sweet.
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Seeds of a vigorous and very productive variety. Melons have a round shape and very smooth pale yellow peel. The pulp is orange, soft and very sweet. As this variety needs a lot of heat, indoor cultivation is recommended.
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Seeds of a variety with a very early and productive cycle. The plant requires long exposure to the sun and frequent, but at the same time moderate, irrigation. Fruits have a round shape and weigh an average of 1 kg each. The flesh has an orange color and is very juicy and sugary.
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Seeds of a rather productive variety. These fruits have an intense green skin, the flesh is juicy, whitish. Despite its name this plant fears the cold, in fact it prefers sunny soils, especially in the first period of growth. It is ideal for summer cultivation, this plant does not need too much water.
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Seeds of a variety with smooth peel and juicy, yellow flesh. This is a melon of slightly smaller size than average. The production period is between June and September. It has an exotic flavor, very aromatic, which makes it perfect for gourmet dishes.
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Seeds of a very high-yielding species, which should be planted in well-exposed and constantly irrigated soil. The peppers generated are small and round, with a particular and slightly spicy flavor, great for giving an extra boost to your dishes.
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Seeds of a productive species, to be sown between February and March and then harvested in July and September. Resulting peppers are small, round and deep red in color. Excellent when stuffed.
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Seeds of a very productive plant with a round, drooping foliage. It needs frequent watering to grow at its best. The peppers generated are small and, when fully ripe, deep red. The taste is definitely spicy.
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Seeds of a high-yielding and vigorous species, which generates large peppers with an oval, elongated shape, and a dark yellow color. The skin is thin and resistant, the flesh juicy and sweet. 
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Seeds of an early and productive species, particularly suited for field cultivation. The peppers are elongated and rectangular in shape, with a bright red color and sturdy appearance.
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Seeds of a plant with short internodes, which originates medium-sized, slightly elongated square peppers. The color varies from green to bright yellow when it reaches full maturity. 
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Seeds of a hybrid species that adapts easily to any type of cultivation. Vigorous and productive, it generates square, bright red peppers. The flesh is very rich and has a pleasant flavor.
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Seeds of a productive and sturdy species, whose fruits are renowned for their sweet taste. Peppers have a conical shape and a very pale yellow color, sometimes tending to green. They are particularly tasty when pickled. 
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Seeds of a highly productive plant, rather straight and with short internodes. Peppers are bright red in color and have an elongated shape. The pulp is fleshy and smooth. They can be eaten either raw or cooked because of the sweetish flavor.
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